Literally. I’m gonna have to break the news to my mom soon, telling her I’m converting from Catholicism… haha, I’m kidding (not really).
Afters ice cream located in Chino Hills was the victim of one of my past ice cream rendezvous. Afters is widely popular on Instagram due to the exposure it’s gotten from many fashion bloggers and professional foodies, but that doesn’t mean it falls short of quality because of all the hype.
Afters ice cream is the original creator of the milky bun–ice cream inside a glazed donut that I hear tastes just like a Krispy Kreme donut! While I did not have the appetite large enough to try one of those bad boys, when they open their new location in Rowland Heights, YOU BET I’LL BE THERE TO TRY IT. When I visited, I got the Jasmine milk tea (pictured) and the Cookie Butter scoop beneath that one. But honestly, all the flavors were so good, I would’ve gotten a scoop of each to-go if it didn’t make me look like such a fattie. Katrina got the Cookie Monster, which was also really good and very ~aesthetic~. Another very popular flavor is the Milk and Cereal. But really… I’m so set on getting that milky bun next time.

Courtesy of @katrinaolivia’s Instagram.
While yes, I got a double scoop, that only cost me about $6– a single scoop only costing $3.50. For an ice cream connoisseur like myself, that’s a totally reasonable price (I’ve paid $7 for one scoop at Creamistry…). The employees working there were totally patient even though the line was way out the door, and I wanted to sample like literally every flavor.
And another little plus… the Holy Trinity was working… aka… the three guys working the scooping area were so damn cute ok bye with my thirsty ass BYE
*P.S. When the Rowland Heights location opens, that’ll be the closest to all us SFV inhabitants 🙂
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